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Food and Faith
May 19 @ 6:00 pm - 8:00 pm
Join us for our last installment of Food and Faith – a traditional meal that would have been enjoyed in the first century as “a picnic on the beach”. We will talk about fishermen and the role of Jesus’ ministry with the fishermen and some fun things like why spilled salt was thrown over the shoulder! Then we will move to the kitchen to put the finishing touches on a delicious meal of Grilled Tilapia, Roasted chickpeas, Goat cheese marinated in olive oil and herbs, Pita bread, dried fruit, and date cakes!
COST: $15
